Infobox culinary career

Culinary career

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This documentation is transcluded from Template:Infobox culinary career/doc.

Infobox culinary career may be used to summarize information about a chef.

Usage

infobox may be added by copying and pasting the following blank. Change parameters for the following fields: image, birth_date, ratings, website and remove comment markers . The template's name parameter will be automatically extracted from the article title when you save the page if not specified. All fields are optional. Any unused parameter names can be left blank or omitted.

{{Infobox person
| name           = 
| image          = replace this image male.svg
| caption        = 
| birth_name     = 
| birth_date     = <!-- {{Birth date and age|year|mo|da}} -->
| birth_place    = 
| death_date     = 
| death_place    = 
| spouse         = 
| education      = 
| module         = {{Infobox culinary career
| style          = 
| ratings        = <!-- {{plainlist|
*[[Michelin star]]s {{Rating|0|3}}
*[[American Automobile Association|AAA Motor Club]] {{Rating|0|5}}
*[[Mobil]] {{Rating|0|5}}
*[[Good Food Guide]] {{Rating|0|10}}
}} -->
| restaurants    = <!-- {{plainlist|
*FIRST
*SECOND
}} -->
| prevrests      = <!-- {{plainlist|
*FIRST
*SECOND
}} -->
| television     = <!-- {{plainlist|
*FIRST
*SECOND
}} -->
| awards         = <!-- {{plainlist|
*FIRST
*SECOND
}} -->
}}
| website        = <!-- {{URL|example.com}} -->
}}

Parameters

style

Insert the persons style of cooking if known. Such as Asian, Southern, Mexican, East Indian, etc. If unknown leave blank.
Separate entries with a comma "," followed by a blank space.

education

Insert the persons education if known. If unknown leave blank.

ratings

Insert the ratings given this person. Consider using {{Rating|X|Y}}, where X is the number of stars given and Y are the out of possible stars. The four major guides are listed below. Michelin rates on a scale of 1 to 3, where 3 is the highest rating. AAA motor club and Mobil rate on a scale of 1 to 5, where 5 is the highest rating. The Good Food Guide rates on a scale of 1 to 10 where 10 is the highest rating. Examples:

Enclose list entries with {{plainlist}} or {{unbulleted list}}.

restaurants

Insert the person's current restaurants or current affiliations if known. If unknown leave blank. Please include years. Enclose list entries using {{plainlist}} or {{unbulleted list}}.

Examples:

{{plainlist|
*Big Brown Nut, [[Washington D.C.]] (1994–present)
*Taco Loco, [[Allentown, Pennsylvania]] (1986–present)
}}

prevrests

Insert the person's previous restaurants or previous affiliations if known. If unknown leave blank. Please include years. Enclose list entries using {{plainlist}} or {{unbulleted list}}.

Examples:

{{plainlist|
*Cheese and Quackers Room, [[San Francisco, California]] (1994–1996)
*Mama's Steaks, [[Newark, New Jersey]] (1996–1997)
}}

television

Insert the person's television shows if known. These would be television series. Not appearances on shows. Include year dates if known. If unknown leave blank. Enclose list entries using {{plainlist}} or {{unbulleted list}}.

Example:

{{plainlist|
*Hot Off the Grill with Kevin (1999)
*[[Dining with Diana]] (2004)
*[[Making Lemonade]] (2006–2007)
*[[Pete's Place]] (2006–2008)
}}

awards

Insert any notable awards the person has won. Consider using the template: {{awd|award|year|title|role|name}}

Use {{URL|example.com}}

Template:Infobox culinary career

Usage

Parameters

See also